• Produce Pop-Up

    Produce Pop-Up

    Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]

  • Thanksgiving Dinner – Host an International Student

    Every year, International Student Services and Programming invites faculty and staff to host international students for Thanksgiving dinner. This wonderful opportunity allows our UCSC faculty and staff community to share […]

  • UCSC Farm U-Pick

    UCSC Farm U-Pick
    UCSC Farm 152 Farm Rd, Santa Cruz, CA

    Come enjoy picking your own organic produce at the campus farm! When: U-picks will take place on Saturdays from 9am to 12pm while supplies last. What: Enjoy farm fresh corn, […]

  • Environmental Studies Seminar Series | Exit Talk: The little things that run the world: how local communities and ants impact tropical forest restoration

    Interdisciplinary Sciences Building 7487 Red Hill Road, Santa Cruz, CA

    In person and via Zoom (Meeting ID: 978 5545 8946, Passcode: 454736).  If you are unable to stream the talk live and need to access a recorded version, please contact Stacy Philpott at sphilpot@ucsc.edu. A UC Santa Cruz email address is required to access the recording. Host: Karen Holl Speaker: Christina Blebea, UC Santa Cruz, […]

  • Community Tuesday at the UCSC Arboretum

    Community Tuesday at the UCSC Arboretum
    Arboretum 122 Arboretum Road, Santa Cruz, CA

    The Arboretum opens its gates to the community free of charge the first Tuesday of every month. Come enjoy our gardens and wildlife. Don’t forget to stop by Norrie’s, our wonderful gift shop and plant nursery (Open Tues-Sun 10 am-4 pm). Community Days are popular, please consider carpooling or using alternative transportation. Current Arboretum members […]

  • Produce Pop-Up

    Produce Pop-Up

    Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]