Hatch into your next chapter on Thursday, October 8th from 6-8:30pm at the College 9 and John R. Lewis College Multipurpose Room (MPR) ⋆.˚⟡ ࣪ ˖ Connect with students, staff, and faculty from various Asian American, Pacific Islander, and/or Southwest Asian & North African (AA/PI/SWANA) student organizations and campus departments over food, activities, tabling, and […]
Join us for a night of dancing, joy, and community organized by Afrobeats Nite Santa Cruz featuring DJ Mai Girl and DJ Monk Earl. In addition to music, there will be vendors, food trucks, and late night showings of the exhibitions Victor “Marka27” Quiñonez: Ni de Aquí, Ni de Allá and Carlos Motta: When Time Stands Still. […]
AI Frontier Summit 2026 brings together AI founders, researchers, investors, and industry leaders to examine how the next generation of intelligent systems is being built—from autonomous agents and physical AI […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]
Join us in the Oakes College Mural Room for a book talk by Nessa Richman followed by a panel conversation with campus and community food systems professionals exploring civic engagement and how we can foster a more just and sustainable food system for all. Nessa Richman is executive director of the Rhode Island Food Policy […]
In this workshop, you will: Learn how to get involved with the campus community and how it supports student success. The Successful Slug Workshop series, hosted by Learning Support Services Peer Coaches, are open to all UCSC undergraduate students and focus on academic skills and tools to support your success as a student. At each workshop, […]
Come enjoy picking your own organic produce at the campus farm! When: U-picks will take place on Saturdays from 9am to 12pm while supplies last. What: Enjoy farm fresh corn, apples, tomatoes, flowers and more! Where: Free parking will be available in the Hay Barn lot or lot 115/116 during u-pick hours. Please do not park […]
Check out Santa Cruz Maker Studios at the Seymour Center. Hands-on Activities include: Build and test a seawall Make a wooden sea creature Ocean-themed 3D kits Create felt ocean ornamentsActivities […]
Get ready to set sail on a storybook adventure! 📚 ✨ It’s the ultimate weekend treat to spark big imaginations, foster a love for nature, and nurture the next generation […]
Carlos Motta’s When Time Stands Still, the artist’s second solo show with the IAS, features new and recent installations, videos, and sculptures highlighting the artist’s preoccupation with the historical and aesthetic productions of difference and marginalization that shape the present. The selection of artworks in the exhibition explore the unsettling experience of living in a time that seems […]
Organized in partnership with the Center for Art and Advocacy, located in Brooklyn, New York, Ni de Aquí, Ni de Allá (Not From Here, Not From There) by multidisciplinary artist Victor ‘Marka27’ Quiñonez features a wide range of artworks that issue a bold declaration of dual belonging, including altars, an elaborately immersive botanica, paintings referencing […]
Indian classical concert with Nishat Khan on sitar and Nitin Mitta on tabla at UCSC Music Recital Hall
Carlos Motta’s When Time Stands Still, the artist’s second solo show with the IAS, features new and recent installations, videos, and sculptures highlighting the artist’s preoccupation with the historical and aesthetic productions of difference and marginalization that shape the present. The selection of artworks in the exhibition explore the unsettling experience of living in a time that seems […]
Organized in partnership with the Center for Art and Advocacy, located in Brooklyn, New York, Ni de Aquí, Ni de Allá (Not From Here, Not From There) by multidisciplinary artist […]
Through music, arts, food, storytelling, and intentional relationship-building, Bienvenida cultivates comunidad while honoring El Centro’s mission of affirming Chicanx and Latine communities. Open to all UCSC students, Bienvenida is sponsored by El Centro: Chicanx Latinx Resource Center, Kresge and Porter Colleges, and the Center for Leadership and Involvement. RSVP: bit.ly/BIENVENIDA-26 You Belong Here: The programs […]
Bookshop Santa Cruz welcomes Min Jin Lee, the National Book Award finalist and New York Times bestselling author of Pachinko, who returns with American Hagwon—a breathtaking contemporary epic, by turns sweeping and intimate, that reckons with ambition and moderation, lust and loyalty, personal dreams and familial duty. This event is cosponsored by The Humanities Institute […]
In person and via Zoom (Meeting ID: 978 5545 8946, Passcode: 454736). If you are unable to stream the talk live and need to access a recorded version, please contact Stacy Philpott at sphilpot@ucsc.edu. A UC Santa Cruz email address is required to access the recording. Host: Maywa Montenegro Speaker: Diana Macias, UC Berkeley […]
Volunteer Information Sessions at the Arboretum Do you love gardens and gardening? The UCSC Arboretum & Botanic Garden has a wonderful community of staff, students, and volunteers, ready to welcome you. Opportunities include staffing our gift shop & retail nursery and working to care for our gardens and greenhouses. To learn more, join us at […]
Japan Society for the Promotion of Science (JSPS) is the largest funding agency for academic research in Japan. Fellowships are offered for Ph.D. students, post-doctorate scholars, researchers, and faculty members in all fields. Join our information session to find out how JSPS can help you conduct research in Japan. For Master’s and Ph.D. students, postdoctoral […]
Join UCSC Dining and campus sustainability partners for a one-hour lunchtime webinar on how food, dining operations, and campus food systems connect to sustainability, basic needs, and climate action. This Zoom session will highlight UCSC Dining’s sustainability accomplishments, including reusable container programs, waste reduction, composting, food donation, sustainable procurement, plant-forward menu innovation, and the Bring […]