UCSC Farm U-Pick
UCSC Farm 152 Farm Rd, Santa Cruz, CACome enjoy picking your own organic produce at the campus farm! When: U-picks will take place on Saturdays from 9am to 12pm through October 24. Please note that on 10/17, […]
Come enjoy picking your own organic produce at the campus farm! When: U-picks will take place on Saturdays from 9am to 12pm through October 24. Please note that on 10/17, […]
Come enjoy picking your own organic produce at the campus farm! When: U-picks will take place on Saturdays from 9am to 12pm through October 24. Please note that on 10/17, […]
Come enjoy picking your own organic produce at the campus farm! When: U-picks will take place on Saturdays from 9am to 12pm through October 24. Please note that on 10/17, […]
Join UCSC Dining and campus sustainability partners for a one-hour lunchtime webinar on how food, dining operations, and campus food systems connect to sustainability, basic needs, and climate action. This […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]
Connect with community on the campus farm at the annual Harvest Festival! Harvest Fest will have activities for all ages including face painting, flower pressing, pumpkin painting, cider pressing, tractor rides, live music from Sambada and Lucas Lawson, and more! Plus, enjoy food and treats from local food trucks, participate in an apple pie bake-off […]
Dr. Antonio Roman-Alcalá has been participating in food and farming movements in California for over two decades. He’s founded urban farms, taught organic horticulture, and made documentary films about why food systems continue to be unsustainable. More recently, he’s turned towards participatory, movement-based research to develop an understanding of what “emancipation” might mean for those […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]
Are you a farmer with 2–4 years of tractor operating experience ready to move beyond basic driving and machine operation? Join our 2-day Advanced Tractor Skills Workshop focusing on developing greater confidence, precision, efficiency, and control in real field conditions. Participants will learn how to make better use of their tractor’s capabilities, improve field performance, […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]
Learn to make a beautiful and long-lasting dried floral and succulent pumpkin that can be used as a stunning centerpiece in this “make and take” workshop, just in time for the holidays. Instructor Amber Pearsall will demonstrate the mechanics of putting everything together and will have a couple examples to guide your inspiration. Personal artistic […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]
Please join us for a day of harvesting, cleaning and storing dahlia tubers for the winter. After an incredible season of blooms, we will have cut back and lifted our […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]
Produce Pop-Up is a twice-weekly organic farmstand open to all members of the UC Santa Cruz community. The program is dedicated to increasing access to fresh, healthy, and affordable organic produce, with offerings sourced from the UCSC Farm and other local organic growers. Academic year hours and locations: Beginning Oct. 2 Wednesdays: 11 a.m. – 3 p.m. […]